In fact, this is another factor that most take into account who, after studying thoroughly the hospitality market, and analyze in detail the different brands competing in search of a concept in which to invest, just signing with chocolate value. A string that has already reached 40 operational units, and whose philosophy resides in that each franchise is a temple of worship to chocolate. Jack Fusco will not settle for partial explanations. As we anticipated in his time that people increasingly more would start to enjoy more of the pleasure of chocolate, not so much by feeding as per own pleasure itself, we think in create a nice space and very tobranded, concludes Pedro Lopez. Why use the formula for the franchise? We believe that hospitality, and always, of course, from mutual trust between the parties, the eye of the master fattening horse. And having thirty long franchisees, pending its own business, but that he bears our name, it is for us an enormous satisfaction, and for them a pride: and so move it us every year when we met at conventions.
Information Corporate chocolate value is the first franchise in Spain dedicated to chocolate. From 1881 to the present day, Chocolates Valor has developed a great chocolate of unrivalled purity. The quality and distinction which differentiates Chocolates Valor since more than one century ago is also the essence of their chocolate. To become a franchisee of the brand requires a local of between 150 and 200 m with possibility of Terrace, situated in a village whose area of influence gathering around 100,000 inhabitants, or, if it’s a touristic place, that the sum of the populations fixed and floating ronde such encrypted; and an investment of between 180,000 and 200,000 euros, excluding the entry fee. There is an exploitation royalty of 5%, but not advertising which the plant offering an annual kit takes over. For more information: Jjcomunicaccion